Miku

For Mother's day weekend I decided to take my mom out for lunch at Miku. This location was located near Canada Place so the view was gorgeous. We got seated by the window. We ordered the Premium set menu for lunch that day. For $42.00 the price wasn't that bad. We first started out with the miso soup, then we had the 4 selections of food that includes the sous vide chicken, the sablefish, the oyster/prawn and the tuna salad. Overall, the chicken wasn't dry especially when it comes to white meat. The sablefish was perfectly cooked, flaky and soft and buttery. The sauce was great on the oyster. My only complaint was the kale in sesame/peanut sauce. The sauce was too overwhelming. Afterwards, we had the torched seared sashimi and the salmon and prawn oishi sushi that they are famous for. I prefer my sashimi raw over seared and I wish I had told my server but for next time I prefer my sashimi raw. The salmon oishi was my favorite. Smooth to the taste, melt in your mouth sensation. Afterwards we had the mango cheesecake which was delicious. It came with a passion fruit sorbet that was just delightful. Overall, a great meal, exceptional service. I will most definitely try this place out again!

Miku
Location:200 Granville St #70, Vancouver, BC V6C 1S4

Rating: ☆☆☆☆☆/5